Just two or three decades ago, cooking with weed was underground. Nobody really knew about edibles, since the subject itself was taboo, reserved exclusively for die-hard stoners. All we knew was its giggly, starving, and psychoactive effects, but now, with science discovering more about cannabis plants, you have an arsenal of detailed knowledge about it’s many, many of proven medicinal properties.
These days, cooking with pot is extremely classy. Dinner parties are the latest trend. You can order edibles from many a weed delivery service in Los Angeles. Simply type “weed delivery near me” into Google; or just make your own tasty dishes at home. The list of ideas is nearly endless. Recipes abound online. So why this sensational popularity? The answer lies in the health benefits of eating weed:
It Contains THCA
Eating weed does not have to be psychoactive. In fact, consuming raw cannabis will not make you “high” at all. According to the U.S. National Library of Medicine, tetrahydrocannabinolic acid, or THCA has powerful neuroprotective properties but is only bioavailable prior to decarboxylation, or heating. THCA converts into tetrahydrocannabinol, or THC, only when cooking, smoking, vaping, or otherwise heating it.
Raw cannabis is rich in THCA, and because it contains no THC yet, it is non-psychoactive. Added to salads, dressings, smoothies, or a dish more creative, there are no cognitive side effects to worry you. THCA is full of nutrients, medicinally valuable, and only present in raw marijuana, so you get all of the health benefits these plants offer, and more when you eat it raw.
It is Highly Nutritious
Biochemically, the composition of cannabis is incredibly complex. The U.S. National Library of Medicine tells us it is high in fiber, cellulose, and other crucial vitamins and minerals, including Vitamin K for blood clotting, iron for oxygenating the blood, calcium for bone growth, and folate to repair DNA damage. It also contains an abundance of other important compounds for human health, a modern superfood.
It is Rich in Antioxidants
The body needs antioxidants as a matter of urgency. They have the important job of protecting us from stress- and environmental-related damage, as well as other illnesses, such as cancer and cardiovascular disease. According to the U.S. National Library of Medicine, the many antioxidants in cannabis offer capable defense against “free radicals,” extremely reactive compounds that destroy health in no time.
Fortunately, the antioxidant properties of marijuana are highly bioavailable. Our bodies absorb them well, no matter how you cook it. Raw, juiced, infused into tasty treats; you will get the antioxidant benefits of this miraculous plant. Reversing the harm caused by free radicals has the added advantage of making you appear more youthful, sleep better, and enjoy a higher quality of life.
It is better than Smoking
Eating weed is inarguably the healthiest way to consume it. Although folks love the instant high of a deep puff, inhaling burning smoke has its dangers. Eating it has none of those concerns. It administers no dangerous carcinogens to the lungs. Instead, it works through the digestive system, which promises entirely different effects, takes longer to feel, and lasts longer to boot.
However, when you eat weed, your liver first metabolizes it. This is the “first pass effect,” as discussed by the U.S. National Library of Medicine. Increasing fat intake makes it more bioavailable, such as using high-quality cannabis oil. Furthermore, the effects of ingesting marijuana are more potent, since the body’s metabolic process converts THC into Delta-9 THC, or 11-OH-THC, a much stronger molecule.
It Kills Pain
A report from the National Academies of Sciences, Engineering, and Medicine reviewed a comprehensive number of studies into the therapeutic effects of cannabis, of which pain relief is a recurring theme. Anecdotally, anyone who ever tries weed will tell you of its numbing properties. When you ingest it, the “high” is stronger and longer, providing more relief for up to six hours or more.
It Quells Nausea
Proven clinically, the ability of cannabis to relieve nausea, all stomach issues really, and stimulate appetite is among its most famous uses. Tons of studies exist to prove it, in both humans and animals. One, published in the U.S. National Library of Medicine, shows how manipulating the endocannabinoid system proves highly effective at treating vomiting and nausea, regardless of their causes.
The only downside with eating weed is that, since it can take up to two hours to feel effects, they are not particularly helpful for sudden bouts of upset. However, if you can expect to feel nauseous, like when taking certain medications, enduring menstruation, or undergoing cancer treatment, then eating cannabis is the most effective way to quell nausea, relieve stomach pain, and get better faster.
It Fights Cancer
After decades of propaganda, the National Cancer Institute succumbed to mounting scientific evidence and admitted on its website that not only does cannabis relieve the symptoms of cancer treatment, such as severe pain, loss of appetite, and nausea, but that it also kills cancer cells in laboratory tests, acting as an effective combative tool in the fight against this disease. Cannabis actually isolates and kills them.
Find Weed Delivery Service in Los Angeles
A bit secretive is the fact that many of these benefits are not available when smoking cannabis. It is completely impossible to smoke sufficient quantities of the required cannabinoids, terpenes and flavonoids. However, when concentrated into oils, you only need a drop or two. For most, rather than swallowing the oil alone, they prefer to mix it into their favorite foods.
You can buy quality weed to make your own edibles at home, or you can order some readymade. Simply go to your nearest search engine and type “weed delivery near me” into the search bar. If you live in Los Angeles or anywhere in California, then you can likely have it arrive at your doorstep in 45 minutes or less. Just be sure to check the reviews of any delivery service you use beforehand.